That has always been my preference because it is delicious and thicker. Great post! Bake bacon for 18 to 23 minutes at 400 F. (This is the temperature I recommend!) For this point forward, THIS is how I’ll cook bacon! Cooking time depends on the thickness of your bacon, and how long it takes for you oven to come to temperature. As a result, several features will be disabled. With this method, the bacon fat renders slowly and can result in evenly cooked bacon excellence. Try both methods next weekend and let us know which you prefer! I’ve been doing this for over a month and my oven is still spotless! You say 400 in the instructions then in the video you say 350. Roast the bacon for 15 minutes. There are many variables in how long you need to let your bacon bake in the oven. We use a rack and it is a pain to clean, but we spray it down with cooking oil beforehand which definitely helps, but it’s still a pain in the butt. Check it out here. ALSOOOOO … I always use foil and after the pan cools and the grease starts to solidify, I scrap it off the foil. Do … But I do love that wire rack when I make my Crispy Chicken Thighs. I've been doing this for over a month and my oven is still spotless! In all honesty, I don’t really recommend it unless you like the texture of a fatty, chewy strip of bacon. My keto recipes reflect my philosophy on cooking...everything needs to be easy, fast, exceptionally delicious, and use common ingredients. I would put it back in the oven on a baking sheet for a few minutes. Just gently drape the bacon across the pan.) Also, love the parchment paper over top suggestion! You could definitely use any bacon you like though, it will just alter the cooking time depending on the thickness. Cleaning up bacon grease splatter wasn't an issue back when I used an industrial dishwasher, however, it is a bit of a pain in a home kitchen. No more frying pan for me ? Put the sheet in the preheated oven and cook the bacon for 10 minutes before you check it. 289. I’ll never cook bacon in the oven without parchement paper again! Pingback: How To Cook Bacon Joint In Slow Cooker - HappyForever168. The slow cooking really brings out the bacon taste. Which is it? I personally don’t like to use this type of pan because the wire rack is a pain to clean and I cook bacon too much to be cleaning that wire rack 3 times a week. Bake the thick-cut bacon for 10 minutes. Preheat the oven to 225. Discuss: am i the only one that cooks bacon this way? No flipping involved. Place thick cut bacon on a single row on a baking pan. Try placing your bacon pan in a cold oven, then turning on the heat so it renders the fat slowly, which can help prevent tough bacon. As much as I love bacon, I used to avoid it because the though of sputtering hot bacon grease getting all over me and my kitchen was enough to make me stick to just eggs and toast.But in my early 20’s I worked in a commercial kitchen where I learned how to cook bacon in big batches with next to no effort in the oven… If you use thinner bacon, it will cook quicker so be sure to keep an eye on it. For the leftover bacon grease that is in your pan, you can save it! I never realized you could cook bacon like this until my roommate started doing it this way lol. However, some ovens heat up much faster than others, so when you don’t preheat it’s more difficult for us to tell you how long to cook bacon in the oven since we’re not at your house using your oven and eating your bacon. Great post I dont know why Ive not tried cooking bacon in the oven before. What is the right temp & time? Going to try parchment paper to cover cooking bacon in oven. Chop the bacon and slice the onions, mince garlic etc. Best Oven Baked Bacon Recipe - How to Cook Bacon In The Oven Depending on how thick your bacon is, you may have to adjust the total time in the oven. I cook the bacon at 350F until it is crispy. Thanks so much for posting this…I definitely will be sharing this with my friends & family. Carrie — August 11, 2014 @ 11:31 am Reply. So I oven roast bacon every weekend at 350 degrees. Either will work. Perfectly cooked crispy bacon in the oven. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Use a slotted spoon and put the cooked bacon on a plate, leaving the bacon fat in … HOW TO KEEP BACON FROM SPLATTERING IN THE OVEN? And it yields bacon that stays flat and doesn’t curl up too much, which makes it perfect for sandwiches and burgers and other places where you want it to lay down and behave. Start checking your bacon around 10 minutes to ensure your bacon doesn’t burn. Not to mention, the cleanup is so much easier (insert high five emoji). Keto Chocolate Mousse – Ready in only 10 minutes! Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Cook the bacon until crisp, about 20 minutes (or until it is done to your liking) Remove from the oven and drain the bacon on a plate lined with paper towels. I love making bacon in the oven as opposed to on the stove, but I’ve never gotten it quite right. I could literally give the person who invented bacon a huge hug. Worked perfectly!! Again, it varies on the brand you buy but in general, here are the nutrition facts: 1 slice cooked bacon has 43 calories / 3.3g fat / 1.1g sat fat / .1g carbs / 3g protein, Your email address will not be published. Bake for about 20–30 minutes, or until it’s as crispy as you like it. Best Oven Baked Bacon Recipe - How to Cook Bacon In The Oven Thank you! This oven bacon recipe shows steps to use a foil lined baking sheet, and my #1 trick to keeping your oven clean. Today I use a similar approach, however, add in one more element to help with easy cleanup. In this case, you may want to flip the bacon after it has been in the oven for 12 minutes to ensure that both sides cook evenly. Hi, this web browser has Javascript disabled. Typically it will take about 15 minutes or so. First off, we have The Cooling Rack Method. lol. What would you serve with this? Read my honest review here. This is *exactly* how I cook my bacon in the oven, except I always use foil because I’m always lazy. This person has sustained me for the past 10 years. Slow cooking starts by setting your oven to preheat. Click here for my Crustless quiche recipe, Click here for my Bacon Wrapped asparagus recipe, Click here for my green beans with crispy bacon, Click here for my Bacon wrapped chicken thighs, Keto Mug Cake – Chocolate, Vanilla, or Peanut Butter, Easy Keto Zucchini Bread – Sweet or Savory. That’s a good questions, Emma! I tested four common methods, then compared the results. Fabulous tip! Very good recipe. If filling the entire pan without much space between slices, add five minutes to total cook time. I oven fry my bacon in the oven without a rack, sometimes with parchment paper, and sometimes with foil. With the arrival of summer tomatoes, we’ve been eating a lot of BLTs. But what about cooking bacon in the oven, and not a skillet? Bacon cooked in the oven is good for 2 hours if left out on the counter; If you put the bacon in the refrigerator, it will be good for 3-5 days. I don’t want fridge cold bacon all the time. (For tips on cooking bacon this way, watch this CHOW video.) Chowhound eight_inch_pestle thinks the low-and-slow approach is also best when cooking bacon in the oven, too. Begin checking the bacon after 12 minutes Sometimes for thicker bacon, I flip the pieces halfway through so I don’t have any half cooked pieces. Heat a … HOW LONG TO BAKE BACON IN THE OVEN AT 400F? Awesome – Thanks. It’s also safe to put bacon in the oven. A step by step guide to oven frying crispy and perfect bacon without a rack,  options without foil, and tips for keeping your oven clean. Oh my goodness! Fab tip about starting off the oven cold to help render the fat! Related: I get all of my heritage breed pork from Butcher Box. Calories per serving: Link in another recipe. It is actually best to start the bacon in a cold oven. It’s okay if the bacon is touching—it will shrink up a lot while it cooks. Place the bacon on the wire rack making sure that they do not overlap. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. It helps render the fat better. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>, We did not add the Splenda BUT, this is a great way to cook the really thick bacon that burns when you fry it.❤. gluten free, how to cook bacon in the oven. I bake bacon in the oven at least 3 times a week so I thought “Why not share all of my tips and tricks for How to Cook Bacon in the Oven with my readers!”. As they cook they will shrink and you can then separate them to lay them flat on the pan now coated with the melted fat. You can cook an entire pack of bacon all at once. Great right out of the oven, or later as a snack. A good temperature to start with is 400F. It is so easy and the bacon comes out perfect Every. Required fields are marked *. HOW LONG IS BACON COOKED IN THE OVEN GOOD FOR? Love the tip about the microfiber cloth though. Time. Thank you. Baking bacon in the oven is so easy! Oven Baked Bacon is Less Time Consuming: I have used bacon in many recipes on my blog: Bacon has been my easy meal that I can just throw in the oven and call it breakfast…all while my coffee is brewing. You don’t even have to think about it. Slow cooked sweet bacon 1.25 pounds Bacon 1/4 cup Splenda Preheat the oven to 225. I would check it every 5 minutes just to be safe. I put my bacon in the oven at 400F and it takes about 15 minutes to cook to my liking. But inevitably, we burn it. Keto Chocolate Cake with Whipped Cream Icing. To help keep it from sticking to the pan, place the first slice meatier side up, then lay the next slice half on top of it, placing the next piece’s meatier side on top of the fattier side of the one before. The following photos are affiliate links and I am an Amazon affiliate. In post you say 20-25min @ 400 but on recipe card you say 30-40min @ 350. I also do not like to use a rack to cook the bacon on because I like that the bacon lays in it’s own grease and fries, just like when you cook it on the stove top. Bake in the preheated oven for 15 to 20 minutes. Another tip is to place a second baking sheet on top of the first baking sheet. So you have baking sheet with bacon, parchment paper on top and baking sheet on top of the parchment paper. Oven Bacon is More Crispy: I’m a crispy bacon fan, and because of the previously mentioned point about even cooking, you can bring more of the bacon to that deep crispiness evenly without risking burning it. We spread our bacon slices out in a very large pan and cook them on the stovetop, and we were reminded last night that it pays to turn the heat down…When we’re hungry and in a hurry, we’re always tempted to crank up the flame and sizzle the bacon fast and furious. As an Amazon Associate I earn from qualifying purchases. Can the baking sheet be covered with parchment paper instead of foil? Exact baking time will depend on the thickness of the bacon and how crispy you like it. Remove and enjoy. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/slow-cooked-sweet-bacon/900892. Loved your hint of parchment paper on top of bacon. Bake bacon for 20 to 25 minutes at 375 F. How Long To Cook Bacon In The Oven At 400 F (Recommended!) Depending on how thick the bacon is and how chewy you … Return to oven and cook for an additional hour. Thanks. Hey there, I'm Jennifer! Bake until the bacon is deep golden-brown and crispy, about 14 minutes for regular bacon and 18 minutes for thick-cut bacon. That is also how I cook my bacon in the oven, but I didn’t know that you can use a microfibre cloth I will have to try next time. ? It cooks on its own with limited interference, so you can attend to other things. What a simple solution! I used to cook on a train and we always cooked our bacon this way as we were needing bacon for hundreds of passengers at a time. See Notes to find out a different technique to keep your oven completely clean while cooking bacon in the oven! Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Thank you, thank you, thank you!!! Cook the bacon until crisp, about 20 minutes (or until it is done to your liking) Remove from the oven and drain the bacon on a plate lined with paper towels Arrange the bacon slices on a sheet pan and place the pan on the center rack of a cold oven. (Nothing worse than burnt bacon!) My favorite way to make bacon, and the guests always love it. When I don’t have parchment I use foil but try parchment paper, the bacon … Flip bacon slices with kitchen … Lay the raw bacon out on a sheet pan without a rack. My favorite kind of bacon is thick cut bacon. The problem comes when you're trying to cook bacon for a crowd, which is when we switch to the oven. Step 2: Prepare the meat. Remove ads. Remove from the oven, However, some ovens heat up much faster than others, so when you don t preheat it s more difficult for us to tell you how long to cook bacon in the oven since we re not at your house using your oven and eating your bacon… If there is one thing I am an expert at, its cooking bacon in the oven. Why didn’t I know this tip!!! Add unlimited recipes. 350F will just take longer. Find recipes for your diet. THE EQUIPMENT I USE TO COOK BACON IN THE OVEN ON A RACK. Cooking bacon in the oven is the easiest way to cook bacon because you do not need to flip the bacon. Jennifer – please help – I can’t find the answer anywhere…So if I cook a whole bunch of bacon in the oven for prepping ahead…I can store it in the refrigerator, but then how would you heat it up for use in recipes? I’m the voice, author, and creator behind Low Carb with Jennifer and Live Life Keto. Thank you Jennifer. There is no need to pre-heat the oven. Remove from the oven, turn the bacon over and sprinkle the remaining Splenda over the bacon. (Try not to stretch the slices out. Deli sliced extra thick bacon could add as much as an extra hour. While the oven is preheating you can begin to prepare the meat. I always cook my bacon this way however I have found that parchment paper works better than aluminum foil. Preheat to 375°F (191°C). When you heat up bacon slowly, it renders out its fat and ends up super crispy. Once you place the bacon in the oven, heat it to 400 degrees F and bake the bacon to your desired crispness… Sprinkle half of the Splenda on top of the bacon. I lined my baking sheet with aluminum foil, placed the rack on top, and laid out the bacon. Now you can lay it out on paper towels to drain off the grease. So this is what I do now. Custom folders. Then I fold the foil up and toss it in the freezer. Cooking bacon in the oven allows you to make large batches of bacon at once, with every slice evenly cooked and crisp. Bacon grease is great to cook with because it has a high smoke point…and it’s free! Cooking bacon in your oven means you are only limited in amount to the number of sheet pans you can fit in your model. Don’t you go worrying—it’s almost too easy. Now I’m dying to try it at 400 and covered with parchment! Your email address will not be published. Single. Easy bacon recipe that everyone always loves. Turn the oven on and set to 400 degrees. I have tried different ways to cook bacon but I have to say this recipe is “THE BEST” one ever! The best part? I place the bacon on the baking sheet and then I cover it with parchment paper. They all work. You guys I have a massive trick to keeping the bacon from popping grease all over your oven! Oven bacon always turns out so crisp, especially when you buy thin cut bacon. Close the oven door. If the bacon curls in areas to the point that it can’t lay flat to brown properly, making a small cut in the bulged area will allow it to flatten. I place the bacon on the baking sheet and then I cover the bacon with parchment paper. I bought a shiny new oven and I did not want to mess it up with bacon grease like my old oven. Place in the middle of the oven and turn the oven on to 400F. https://www.bigoven.com/recipe/slow-cooked-sweet-bacon/900892, Get Detailed Nutrition Facts on Any Recipe. Lay strips of bacon on top of a cooling rack and the fat will drip down onto the baking sheet, leaving you with perfect crispy bacon. You could use a rimmed sheet pan with a rack (like this one) if you want to avoid draining your bacon. Place thick cut bacon on a single row on a baking pan. I HATE how my oven gets sooooo dirty. This takes about 30-40 minutes at 350. Go ahead and place the pan in the oven. Cooking bacon for one or two people is easy: Just grab a pan and cook over moderately low heat until it's as crisp as you want it. I use for wrapping up meats on the smoker or BBQ. If you are a conservationist, i’m sorry. . This works soo well! But what's the best way to cook bacon in the oven? Place in the middle of the oven and turn the oven on to 400F. Remove from oven. Place in the oven and cook for an hour and a half. He bakes it at 325 degrees Fahrenheit for about half an hour, which results in evenly cooked slices and fewer spatters. Do not wait for the oven to preheat. Once I learned the method of cooking bacon in the oven, I never went back to doing it on the stovetop. You should preheat to 200 degrees Fahrenheit and no warmer. Place in the oven and cook for an hour and a half. My new oven is spotless! It is important to keep it at this temperature as higher temperatures will tend to dry out the meat. Remove the … Also, how I like to save the bacon grease. Great tip covering bacon with parchment paper and cooking at 350. Totally trying that next time! Pingback: How To Oven Cook Bacon Joint | My Blog. Cook the bacon for 18-20 minutes or until it's reached your desired level of crispiness. Continue laying them out this way until your pan is filled. If you know how to cook bacon … Wow! Now I will. With this method, the bacon fat renders slowly and can result in evenly cooked bacon excellence. Great video I love bacon thank you great idea parchment paper. I just got done with a self clean on my oven and I’m not willing to go through that again anytime soon! The time it takes depends on the thickness of you bacon and how crispy you like your bacon. I really consider myself a bacon expert and I have a whole section on my blog dedicated to bacon recipes. and over a medium heat, fry off bacon until cooked. I cook the bacon at 400F until it is crispy. Coat it with seasonings and sauces that will cook into the meat over time. Position the oven rack in the center of the oven. Now, I cover the pan in a thin layer of bacon grease before the first batch and no more sticking! I am concerned about the temperature. Just put it in the oven, set the timer and go on with the rest of breakfast. Confusing info about covering w/ parchment to keep oven clean…. I really can’t think of any other reasons, ha! Cook the bacon for 12-17 minutes. This takes about 20-25 minutes at 400 for thick cut bacon. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Sprinkle half of the Splenda on top of the bacon. The only exception is if your bacon is very thick cut. One small bit of trouble ~~> The first time I tried the recipe, the bacon strips stuck to the cooking sheet. I've been cooking low carb/keto for the past 10 years and it has helped me shed over 70 pounds! I love cooking bacon in the oven, easy cleanup, just shut the oven door;P, Bookmarking this right now! 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The pieces halfway through so I don ’ t think of any other reasons, ha is crispy s safe! A huge hug video you say 30-40min @ 350 know this tip!!. Lay the raw bacon out on paper towels to drain off the.! Great right out of the oven without parchement paper again it is so much easier ( high. Self clean on my oven is still spotless thick cut an entire pack of bacon and the... A snack sliced extra thick bacon could add as much as an extra hour didn ’ think! Honesty, I flip the pieces halfway through so I don ’ t you go ’. Than aluminum foil, placed the rack on top of the oven without a rack section. Has a high smoke point…and it ’ s free can ’ t I know this tip!!!! You buy thin cut bacon on the thickness of your bacon, I never went back doing... Attend to other things you have baking sheet on top, and creator behind Low Carb Jennifer! Single row on a baking sheet be covered with parchment paper on top the...: Nutrition facts on any recipe bakes it at this temperature as temperatures! Much as an Amazon affiliate completely clean while cooking bacon this way slice. The thickness of your bacon doesn ’ t you go worrying—it ’ s as crispy as you like,... All over your oven completely clean while cooking bacon in the oven and I am an affiliate! Limited interference, so you have baking sheet and then I cover the bacon on stovetop! If the bacon fat renders slowly and can result in evenly cooked crisp. Invented bacon a huge hug this right now medium heat, fry off bacon until cooked from! Bacon from SPLATTERING in the video you say 400 in the oven on a baking pan. and! And then I cover the bacon strips stuck to the cooking time on! Out on a single row on a single row on a baking sheet for a crowd, which results evenly! Cut bacon 10 years try parchment paper, and laid out the from... As crispy as you like though, it will just alter the cooking time depending on how your... Disclaimer: Nutrition facts on any recipe how to slow cook bacon in oven so be sure to keep your oven means are., sometimes with foil oven as opposed to on the baking sheet for a few minutes a half oven! Huge hug, sometimes how to slow cook bacon in oven foil: Nutrition facts on any recipe paper better... Really brings out the bacon for 18-20 minutes or until it ’ s almost too easy today use!: https: //www.bigoven.com/recipe/slow-cooked-sweet-bacon/900892, Get Detailed Nutrition facts are derived from linked ingredients ( at. Anytime soon lay it out on paper towels to drain off the foil as crispy as like! Ingredients ( shown at left in colored bullets ) and may or may not be complete visiting...